Small portions of meat are the biggest contributor to reducing meat consumption in the UK
This study did not require ethical or regulatory approval as it used publicly available anonymised data from the UK National Data Service. The NDNS rolling …
This study did not require ethical or regulatory approval as it used publicly available anonymised data from the UK National Data Service. The NDNS rolling …
Biodiversity, Development & Aid, Environment, Food and Agriculture, Food Security and Nutrition, Global, Headlines, Health, Natural Resources, TerraViva United Nations Opinion A Bangladeshi mother feeding …
Reducing meat portions is the biggest influence on declining consumption in the UK, a study shows, highlighting the need for targeted strategies to achieve environmental …
Grants for nutrition assistance create healthier communities by supporting access to nutrient-rich foods and educational programs. These funds help organizations bring superfoods and lighter fare …
In recent years, researchers and patients have paid considerable attention to diet and the impact of nutrition on the management of inflammatory bowel disease (IBD), …
Pumpkins may be the ultimate fall fruit, but they are a nutritional powerhouse worth enjoying all year round. Technically classified as a fruit because they …
The global number of obesity is increasing dramatically, and the World Health Organization (WHO) stated that one in eight is now obese. Along with that, …
The warrior diet is a unique approach to intermittent fasting, in which a 20-hour fast is followed by a four-hour eating window. The warrior diet, …
If your social media algorithm has directed you to diet, weight loss, or even general nutrition topics, you’ve probably come across “high protein” recipes or …
Throughout history, pomegranates have meant different things to different people. For the ancient Romans, they were a symbol of fertility. For the ancient Greeks, they …